About
Welcome to the culinary gem of Tokyo, Mikasa Kaikan Yamato. Nestled in the vibrant district of Ginza, this esteemed restaurant offers an unforgettable experience that marries tradition and gastronomy. Renowned for its exquisite teppanyaki, Mikasa Kaikan Yamato stands out not just for its delectable dishes but also for its warm, welcoming atmosphere.
Your journey at Mikasa begins as you ascend to the restaurant on the 7th floor, where an ambiance reminiscent of classic Japanese dining envelops you. The chefs, while not the exuberant entertainers often seen at other teppanyaki establishments, focus intensely on their craft. They bring a level of skill and passion to the table, ensuring that each bite is a delightful homage to authentic Japanese cuisine.
Diners rave about the selection of premium ingredients, including Japanese black beef, succulent scallops, and fresh shrimp. The meticulous preparation and presentation of these dishes elevate the dining experience, making every meal a celebration of flavor. A particular highlight is the fried rice, which perfectly complements the main offerings.
Beyond the food, what truly sets Mikasa Kaikan Yamato apart is the outstanding service. Guests have shared heartwarming stories of memorable celebrations, from surprise birthday cakes to heartfelt wedding anniversary acknowledgments. Such attention to detail contributes to a sense of community and connection that transforms a mere dinner into a cherished memory.
Visitors like HYEJIN AN have described their meals as "the best dining experience," showcasing not only the quality of food but also the heartfelt interactions with staff. This restaurant is the perfect venue for any occasion—be it family gatherings, romantic dinners, or business meetings. The price range of ¥5,000-7,000 for lunch is surprisingly reasonable given the exceptional quality you receive, making it accessible for many diners.
In conclusion, Mikasa Kaikan Yamato is more than just a restaurant; it is an experience enriched with flavors and memories that linger long after the last bite. If you find yourself in Tokyo, make sure to reserve a spot and indulge in the extraordinary creations of this traditional teppanyaki haven.
“ Amazing Teppan yaki experience. Mikasakaikan is a very traditional restaurant so they have very traditional vibe as their ambience. Pricing for lunch was abt ¥5,000-7,000 per person and fairly reasonable. Unlike Benihana, chefs are actually very quiet and less entertaining but you would definitely enjoy the quality of food. Perfect spot for family, friends and date as well. Great for all occasion. ”
“ I had dinner. Very good food and service. The environment is also good and not very fancy, so it's good for business dinner or just friends. As with most teppanyaki restaurants the service of the food is mostly done by the chef, which was good. ”
“ It was very nice experience and the service was amazing, and the chief was so friendly and kind. And they surprised us in our wedding anniversary. Thank you so much. ”
“ All the staff and chefs were so friendly and polite. The ingredients were all very fresh. I really enjoyed the grilled seafood, not to mention Kobe beef. Want to visit again in my next trip. ”
“ The best restaurant in Tokyo! I had an incredibly delicious dinner at Yamato. The variety of food, including Japanese black beef, scallop, shrimp, vegetables, and fried rice, was absolutely perfect. When I made a reservation and mentioned my mom's birthday, they surprised us with a cake lettering and joined in the celebration, which made us extremely happy. They even took a photo for us. It was truly the best dining experience. ”
“ I wanted eat teppanyaki in Japan. Googled and found a couple places. Super famous restaurants were of course already fully booked. So I decided to try here. The restaurant looked a little old BUT service was great and the chef who cooked our foods was fantastic. She knew what she was cooking. Explained where those veggies and meats were coming from, how she was preparing. I asked a couple questions about how to cook on griddle since I just got a stove has griddle in my kitchen and wanted to know how to cook. She explained so well. And food were fantastic and price was pretty good too. Thank you so much for having us. It was one of the best food we ate in Japan! ”
“ The staff at this teppanyaki restaurant in Ginza are absolutely lovely, and the food is delicious. While the decor may seem a bit dated, once the cooking begins, you'll be entirely captivated by the culinary performance in front of you. Our chef prepared the seafood and steak to perfection, and my wife particularly enjoyed the excellent rosé wine. This was our second visit, and we will definitely return for another special occasion. ”
“ Heavenly teppanyaki experience. We had such a great time. Our cook was a real professional and the A4 wagyu steak was life-changing. Well priced as well. Recommended. ”